Turkey Fillet

Turkey Fillet a fine product from Janat, which is thin slices of turkey breasts after the healing and cell and the thickness of the slide between 25 mm to 35 mm. And the weight of the piece between 40 grams and about 50 grams so that our client can work Banyeh and Turkey Shawarma. Therefore, the final price is consistent with the final weight of the demand within the acceptable rates of increase or decrease per kilogram.